Sambal Portuguese Fish (FROZEN) -160g CNY_roast Tasted January 2016
Sambal Portuguese Fish (FROZEN) -160g CNY_roast Tasted January 2016DESCRIPTION Fish in a fiery Portuguese sauce comprised of tomato sauce, honey, dry chillies, belacan, sugar, and vegetable oil with lemongrass, dried shrimp, onions, kaffir lime leaf, and dried shrimp. The fish is prepared utilizing the Japanese Ikejime technique, which maintains the fish's flavor, soft texture, and ultra freshness. NutritionEnergy in food: 209 kcal22. 51g of protein10. 29g of carbohydrates. Fat: 8. 47g0. 4g of fiberSalt: 480
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